Cook - Full -Time
Company: Gulf Care, Inc.
Location: Cape Coral
Posted on: February 17, 2026
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Job Description:
Job Description Job Description Come join our awesome team as a
Full-Time Cook at Gulf Coast Village. We offer a great work
environment and flexible schedules! Competitive wages based on
experience! Schedule - working 40 hours weekly and shifts may vary
from mornings from 7am to 3pm to evenings from 10am to 6:30pm,
along with working weekends. Gulf Coast Village is part of
Volunteers of America National Services which serves as the Housing
and Healthcare subsidiary of the Volunteers of America parent
organization. Benefit Highlights: 403(b) Retirement Plan; Employee
Discount Program (car rental, wireless carriers, travel, uniforms,
etc.) Career scholarships; Quality training, continuing career
education and leadership programs; Partial insurance (*must work 24
hrs. or more) Paid Time Off (Vacation, Holiday & Sick Days – must
work 24 hrs. or more NetSpend – Get paid early: Tap into 50% of
your earnings after payday. Position Summary The Cook prepares food
that meets or exceeds hospitality and service standards of this
community. Prepares all foods to meet quantity and deadline
requirements. Able to effectively manage all food production in the
absence of the Executive Chef. Qualifications Preferred Skills:
High school diploma or equivalent preferred. Previous experience in
fine dining is preferred. Essentials: Prepares food items using
standardized recipes in a timely manner. Determines food and
supplies needed and coordinate meal production with serving hours.
Prepares all special dietary need as directed by the menus.
Monitors all food items to see that at least the minimum guidelines
for temperature, taste, and quality are upheld at all times.
Ensures the proper preparation, portioning, and serving of foods as
indicated on the menu cycle and standardized recipes. Tastes and
prepares food to determine quality. Assists with proper
documentation of temperature logs, taste panel forms, and cleaning
schedules. Have a general understanding of Healthcare Regulations.
Follows all local, state, and federal policies regarding food
handling. Must be available to work flexible schedules to include
nights, holidays and weekends. Take pride in helping others and
join us today! At VOANS, we celebrate sharing, encouraging and
embracing diversity. Equal employment opportunities are available
to all without regard to race, color, religion, sex, pregnancy,
national origin, age, physical and mental disability, marital
status, parental status, sexual orientation, gender identity,
gender expression, genetic information, military and veteran
status, and any other characteristic protected by applicable law.
We believe that blending individual strengths and unique personal
differences nurtures and supports our organizations’ shared
commitment to our mission and creates an inclusive and diverse
environment where everyone feels valued and has the opportunity to
do their personal best. VOANS
Keywords: Gulf Care, Inc., Pembroke Pines , Cook - Full -Time, Hospitality & Tourism , Cape Coral, Florida